Artichoke Dip

I received this recipe from my friend Kim, I have tweaked it a little and made it my own. It is sooo good. I hope y’all enjoy it as much as I do.

3 cans of non marinated artichokes drained

2 cups of mayonaise

1 1/2 cups parmesan cheese

2 cloves of minced garlic (depending on how much you like garlic)

salt and pepper to taste

If you like a little heat you can add 1 jalepeno pepper.

Combine all ingredients and mix well. Bake at 350 degrees for 30 minutes.